Webinar: FSSC 22000: the supply chain solution for food safety management and certification
Event: 21st October 2010 by Sarah Whitworth
Event type: Webinar
Contact email: sarah.whitworth@lrqa.com
About
This online webinar features one of the world’s leading food safety experts, Cor Groenveld, talking about the global food standard FSSC 22000.
FSSC 22000 is the certification scheme covering ISO 22000 and PAS 220.
It is recognised by the GFSI and is managed by a not-for-profit foundation. The management of FSSC 22000 is done by the Board of Stakeholders with representatives from food manufacturers, retailers, food service, certification bodies, amongst others.
The webinar will cover:
- why choose FSSC 22000?
- what are the differences between FSSC 22000 and other certification schemes?
- why do global food manufacturers use FSSC 22000?
- how can a food manufacturer be certified?
- how will FSSC 22000 provide the solution to harmonise food safety management and certification in the whole food supply chain?
- how can LRQA support you?
Registration
This Webinar will take place twice in one day to accommodate time-zones.
09.30 am UK time: https://lr.webex.com/lr/onstage/g.php?t=a&d=845402835
17.00 pm UK time: https://lr.webex.com/lr/onstage/g.php?t=a&d=844487275
About the speaker
Cor Groenveld, Global Product Manager Food LRQA
Cor Groenveld is the Global Product Manager for the food services of Lloyd’s Register Quality Assurance Ltd. (LRQA). He has a degree in Food Technology and worked for 10 years in the food industry before joining LRQA. His background includes being a Quality Assurance Manager, working in product development and production as well as logistics in the confectionery and convenience food industry.
Before taking on his current roleas Global Product Manager Food, Cor has been a lead auditor, trainer and service developer at LRQA.
Other relevant activities which Cor is involved with include:
- Chairman of the Board of the the Foundation for Food Safety (owner of the FSSC 22000) Website
- Representative of the Independent International Organization for Certification (IIOC) in the Food Safety
- Working Group of the European Accreditation Committee
- Member of the ISO working group for Food and Food Safety standards (including ISO 22000)
- Member of the Food Committee of the Dutch Normalization Committee (NEN)
- Member of the Technical Committee of the Global Food Safety Initiative (GFSI) now the Consumer Goods Forum
Who should attend?
If you are a member/partner/supplier in a food supply chain and are responsible for delivering and ensuring food safety standards are met within your organisation, this webinar will be a valuable way to spend your time.
Agenda
- Attendees registration
- Welcome, agenda and housekeeping
- Presentation begins, delivered by Cor Groenveld
- Q & A (20 minutes max)
- End of Webinar
Duration
1 hour 30 mins (max)
Having problems?
If you have any problems trying to register for this event then please contact Sarah.whitworth@lrqa.com or telephone +44 (0) 2476 882387.
Can not make the date?
If you can not make the date for the live webinar, then pease still register onto this event. All registered users to the webinar will receive an email with a link to access the recorded version.