Lobster fisheries certified sustainable
17th Mar 2008
The Maine lobster industry is seeking to have its lobster certified as sustainable by the London-based Marine Stewardship Council.
The management systems community
17th Mar 2008
The Maine lobster industry is seeking to have its lobster certified as sustainable by the London-based Marine Stewardship Council.
13th Mar 2008
The IFOAM Trade Congress 2008 was held on the day before BioFach opened in Nuremberg and addressed important issues of worldwide product sourcing, transparency in trade and potential opportunities for fraud. In their contributions, several speakers from USA, Germany and the Netherlands examined the problems from different angles.
11th Feb 2008 by Alex Briggs
The Co-operative Group, have announced transparent, detailed plans on addressing stakeholder concerns. They will ban the sale of eggs from caged hens, convert its entire own-brand hot beverage range to Fairtrade, reduce the weight of its wine packaging and add a further 66 pesticides to its prohibited list.
14th Jan 2008 by Alex Briggs
Organic or fairtrade? Sustainable or certified? With so many labels on food, clothes and white goods, it’s a miracle that we make it to the checkout before closing time. This article in the Observer takes a look at some of the labels out there. Which ones live up to their eco credentials?
9th Jan 2008
Aurora Organic Dairy will join forces with the University of Michigan to measure and reduce its carbon footprint across the lifecycle of its product line.
9th Oct 2007
A new report from the Leopold Center for Sustainable Agriculture at Iowa State University suggests that US consumers believe that local food is safer than that from further afield.
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