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Kraft Foods

LRQA Food Safety Webinar, PART 10, TECHNICAL

– 30th Jul 2009 by Alex Briggs

Part 10 is the second part of Cor Groenveld’s technical update webinar on PAS 220.

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LRQA Food Safety Webinar Parts 1-4 Video Files

– 9th Jul 2009 by Alex Briggs

The recent LRQA Food Safety Webinar is now available in smaller segments, starting with the opening session, “Food Safety Issue and Standards” being broken down into 8 individual video files. This post contains 1-4. Click on any

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Kraft speaks out on Customised Food Safety Assurance

– 14th Apr 2009 by Alex Briggs

Kraft, one of the world’s largest food brands, has spoken out on the importance of an effective, customised food safety management system. A company spokesman said,
To be effective, food safety plans must be tailored to each particular product and manufacturing condition.
He also added that Kraft was committed to continious improvement, stating
There is no [...]

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