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Interviews

Business Assurance at work - LINPAC/LRQA PAS 2050 Podcast Series, episode 3

– 30th Jul 2010 by Alex Briggs

Episode 3 in the LINPAC_LRQA PAS 2050 podcast series features an interview with Mike Hill of Sustain.

Hill stated: “PAS 2050 gives a good basis to work from but until an organisation gets the results verified, there will always be those who doubt the process.”

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Business Assurance at work - LINPAC/LRQA PAS 2050 Podcast Series, episode 2

– 20th Jul 2010 by Alex Briggs

Episode 2 in the LINPAC_LRQA PAS 2050 podcast series features an interview with LRQA Climate Change Manager, Paul Smith.

Paul Smith said: “As more companies follow LINPAC Allibert’s lead, environmental performance will be enhanced and verified product carbon footprint data will become an increasingly important factor in both domestic and commercial purchasing decisions.”

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CEO’s and Sustainability

– 14th Jul 2010 by Alex Briggs

A new study by Accenture in Sustainability Magazine shows that 93% of global corporation CEO’s believe that sustainability will be critical to their future success, 78% say that sustainability is now viewed as a source of revenue growth and 72% said that stakeholder education is critical.

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Business Assurance at work - LINPAC/LRQA PAS 2050 Podcast Series, episode 1

– 10th Jul 2010 by Alex Briggs

Episode 1 in the LINPAC_LRQA PAS 2050 podcast series features an interview with Simon Mendes of LINPAC Allibert.

Commenting on the benefits of being verified to the PAS 2050 specification, Simon said: “Internally, the process has helped us to identify and improve performance along the supply chain. Externally, LRQA verification delivers confidence and trust in the data so that we can now help customers to achieve their own environmental targets.”

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Food Industry needs to be proactive - in both actions and communications

– 21st Jun 2010 by Alex Briggs

Jon Poole, the recently appointed new chief executive of the Institute of Food Science & Technology (IFST), told FoodNavigator.com that the industry needs to be pro-active and not reactive. In this FoodNavigator article, Poole said, “There’s a lot we can do by being pre-emptive.”

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Catherine Francois, Director of Food Programmes, Consumer Goods Forum, Interview

– 26th Feb 2010 by Alex Briggs

Catherine Francois, Director of Food Programmes, Consumer Goods Forum, Interview On the final day of February, LRQA’s Food Month, we bring you an interview with Catherine Francois, Director Food Safety Programmes, Consumer Goods Forum. Catherine is one of the most influential figures in the world of food safety. This podcast features her thoughts on certification, the GFSI’s role in harmonising global food safety standards and the Global Food Safety Conference.

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Final thoughts from the Global Food Safety Conference

– 12th Feb 2010 by Alex Briggs

This podcast is an interview with Robert DuPuy. Robert is the Vice-President of Sales and Training for LRQA USA. Robert joined LRQA in 2007. Robert has brought a revolutionary approach to the certification industry, with his insight and extensive IT experience helping shape Business Assurance in the USA. On the final day of the Global Food Safety Conference in Washington, D.C., we talked to Robert about his take on the event and organisations in attendance.

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Cor Groenveld Global Food Safety Podcast

– 8th Feb 2010 by Alex Briggs

Cor Groenveld, LRQA’s global food safety expert, delivered a presentation at the Washington D.C. Global Food Safety Conference. His presentation on the Food Supply Chain was one of the highlights of the world’s largest food safety conference.
Cor is also the chairman of the Foundation for Food Safety Certification, the owners of FSSC 22000.

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LRQA Food Assurance Podcast - Day Two -Global Food Safety Conference

– 4th Feb 2010 by Alex Briggs

On day two of the Global Food Safety Conference in Washington, D.C., we talked to Vel Pillay, LRQA’s food safety expert for the Americas. Vel talked about the road that LRQA has taken to FSSC 22000 and what lies ahead. Visit our food blog throughout the month of February for more information from the event.

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Global Food Safety Conference - live on Day one - podcast

– 3rd Feb 2010 by Alex Briggs

The Global Food Safety Conference is the world’s leading global food sector event. With over 700 delegates attending the Washington D.C. event, food safety issues are being addressed at the highest levels.
We are live at the event, with daily blogs, podcasts and news stories.

On day one, we interviewed Cor Groenveld, LRQA’s leading global food sector expert, Andrew Smith, LRQA’s Senior Vice-President, Americas and Martin Brown, LRQA’s Vice-President for the Americas.. Visit our blog throughout February 2010 for daily blogs on issues affecting the food sector.

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