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Food

Telling your food safety story

– 11th Mar 2010

An article on QSRweb looks at the food safety concerns and also delves into a recent survey which found that 40 percent of respondents were at least as concerned about food safety as they were a few years ago.

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Only one in three Americans feels the food they buy is safe

– 10th Mar 2010

Washington-based Make Our Food Safe sites a CBS News series poll that found only one in three Americans feels the food they buy is safe.

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Catherine Francois, Director of Food Programmes, Consumer Goods Forum, Interview

– 26th Feb 2010 by Alex Briggs

Catherine Francois, Director of Food Programmes, Consumer Goods Forum, Interview On the final day of February, LRQA’s Food Month, we bring you an interview with Catherine Francois, Director Food Safety Programmes, Consumer Goods Forum. Catherine is one of the most influential figures in the world of food safety. This podcast features her thoughts on certification, the GFSI’s role in harmonising global food safety standards and the Global Food Safety Conference.

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Brazil and the Food Sector, one step at a time

– 22nd Feb 2010

Our blogger for day 16 is Luiz Bueno da Silva, LRQA São Paulo Business Centre Manager. Luiz has been with the Lloyd’s Register Group since 1975. He joined LRQA in 1991 and was named Sao Paulo Business Centre Manager in 2007.

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Doing more with much less

– 22nd Feb 2010

Even with the falling birth rates and emigration, some Asian countries are struggling to feed the poor. Poverty and hunger may cause political instability and will slow down economic growth. The UN also noted that food stability will be a key issue to the Asian growth story.”

Our blogger today is Richard Gunawan, Area Business Development Manager LRQA Asia.

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A Webinar and a Lecture

– 22nd Feb 2010

Our blogger today is Cor Groenveld. Cor talks about his recent food safety webinar.

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Words into Actions – moving from inspections to process based Assessments

– 18th Feb 2010

ISO 22000, PAS 220 and FSSC 22000 are changing the world of Food Safety Management Systems (FSMS) assessments.

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Food Safety and Business Assurance

– 18th Feb 2010

“Recently, a food manufacturing client asked me why they needed a FSSC 22000 management system certification and Business Assurance from LRQA. The conversation was all about “what could a certified management system approach offer that a checklist approach could not?” Read the full blog!

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175 Delegates attend LRQA Food Sector Webinar - View the recorded version!

– 18th Feb 2010

The 60 minute webinar delivered by a leading Food safety expert, featured over 175 delegates. Find out more and view the recorded webinar.

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TRUST comes by Food and leaves by Horse

– 12th Feb 2010

“A deliberate typo in relation to last week’s Global Food Safety Conference. Yet a relevant typo, as the issue is ‘who do you trust?’ I will explain later.”

Day Ten’s blogger is Ronald de Kok, LRQA.

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