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Food safety news

Codex discusses labelling and safety standards

2nd Jul 2008

The Codex Alimentarius Commission in Geneva will discuss over 30 texts concerning international food standards.

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Are good intentions enough?

2nd Jul 2008

Telling customers about your environmental targets is all well and good but, as Paul Thomas argues, they are meaningless if you do not know how they are to be achieved.

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Food Safety Guidelines put more pressure on food processors

27th Jun 2008

The global sourcing of ingredients and products along with recent factory recalls has led to increased calls from consumers for more rigorous safety programmes and close monitoring of suppliers

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ISO Magazine focusses on Food Safety

23rd Jun 2008 by Alex Briggs

The latest edition of the ISO Magazine is dedicated to ISO 22000, the food safety management system standard. Case studies from Kraft, Danone, Arla Foods and the Van Drie Group highlight the issue.

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Ban on unnecessary colours for children

9th May 2008

Sweeteners and colourings in food aimed at children should be banned, while additives ought to be used in other products only if they provide an advantage to the consumer, said the EU Environment Committee.

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Unilever pledge to use only palm oil certified as sustainable by 2015

9th May 2008

Unilever has pledged to use only palm oil certified as sustainable by 2015, while also supporting calls for a moratorium on further deforestation for palm oil in Indonesia.

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Tropical insects first to be affected by climate change?

6th May 2008

Scientists also warned that there will be other effects of global warming that could also have a serious impact on tropical regions, particularly on food crops.

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Slaughterhouses cited for Food Safety violations

30th Apr 2008 by Alex Briggs

This Associated Press exclusive report states that two of the US’ largest beef slaughterhouses have been cited by the Food Safety and Inspection Service for their treatment of cattle, which resulted in “noncompliances” being issued.

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Standards and schemes playing major role for UK food companies

24th Apr 2008 by Alex Briggs

This article highlights the important role that standards and schemes are playing in assuring consumer trust in UK food companies. The Food Standards Agency (FSA) carried out research that is the basis of the article’s conclusions.

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UK Prime Minister: Food crisis is the new credit crunch

22nd Apr 2008 by Alex Briggs

CNN reported today that Gordon Brown, the UK Prime Minister, has stated that the crisis resulting from rising food prices is as strong a threat to world prosperity as the credit crunch crisis.

“Tackling hunger is a moral challenge to each of us and it is also a threat to the political and economic stability of nations,” he stated.

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Climate Change

The Climate Change section is your one stop shop for news, blogs, podcasts, events, standards and other climate change resources.

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Supply Chain

The Supply Chain Assurance section covers news, blogs, podcasts, standards, events and resources on supply chain issues.

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Food

The Food section focuses on issues of food safety and the food supply chain, and provides news, blog posts, podcasts, resources, standards and events.

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CSR

The Corporate Social Responsibility (CSR) section focuses on current CSR issues which face all companies all over the world. This information is provided to you via six sections: news, blog posts, podcasts, resources, standards and events.

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Product Conformity

The Product Conformity section contains news, blogs, podcasts, events, standards and resources covering Product Conformity and other European Union related issues.

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Carbon Labelling

The Carbon Labelling section was launched in sync with the Check-out Carbon report, June 2008. The section contains information on news, blogs, podcasts, events, standards and other carbon labelling resources.

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