ISO video shows how standards play a vital role in everyday lives
This great video from ISO shows you how the variety of global standards contribute to the smooth running of our daily lives as people, businesses and governments.
The management systems community
This great video from ISO shows you how the variety of global standards contribute to the smooth running of our daily lives as people, businesses and governments.
The latest LRQA Business Assurance interview features Robert DuPuy, the Head of Sales and Training for Lloyd’s Register Quality Assurance, Inc. (LRQA). In this interview, Robert talks about some of the key issues that organisations are facing during difficult economic times. He talks about management systems, the characteristics of a good management system and the importance of having accredited independent third party certification of management systems.
The recent LRQA Food Safety Webinar is now available in smaller segments, starting with the opening session, “Food Safety Issue and Standards” being broken down into 8 individual video files. This post contains 5-8. Click on any of the images below to view that section of the webinar. Here is also the link to sections 1-4 .
The July 1st Food Safety Webinar from LRQA is now available for listening, viewing and downloading.
The entire session is available as a recorded Webex here.
You can also view the webinar in parts with each of the sections being uploaded individually. The first sections will be uploaded tomorrow, covering all of the opening session, “Food Safety Issues and Standards.”
Sandy Sutherland is widely recognised as one of the pioneers of Quality Management Systems. He was a part of the team that developed 9001, and currently chairs the drafting group for OHSAS 18001, the Health and Safety Management System standard. In the latest episode of our Management Systems Podcast Series, he talked to www.businessassurance.com about the importance of robust management systems to help organisations survive the current economic downturn.
Todays thought and link of the day both refer to a new report, Keeping America’s Food Safe.
Only one percent of imported foods are currently inspected, even though approximately 60 percent of fresh fruits and vegetables and 75 percent of seafood Americans consume is imported.
ISO 22005 is the new international standard for traceability in the food and feed supply chain. Traceability is a must throughout the whole feed and food supply chain, in particular as a part of the emergency management process when quality or food safety problems with raw materials or finished products occur. When an organisation is able to rapidly trace back ingredients or finished products, risks and costs involved with quality and food safety defects will be reduced. The standard is part of the ISO 22000 family and it provides tools to implement an effective traceability system as part of a food safety / quality management system.
This Food and Drink Europe article talks about the new set of criteria and standards for sustainable fruit and veg production that BASF Corporation is developing for German supermarket chain Rewe. Named Crop Protection, the new standards aim to give sustainability assurances throughout the food chain, right through to consumers.
While the United States enjoys the safest, most abundant food supply in the world, some consumers are questioning this fact in the wake of recent meat, produce and processed food recalls. Bolstering consumer confidence is the responsibility of every stakeholder in the value chain.
The Code of Good Practice for product greenhouse gas (GHG) emissions and reduction claims has been developed by the Carbon Trust and Energy Saving Trust to promote the reduction of product life cycle GHG emissions.
While PAS 2050 provides a standard method for assessing a product carbon footprint, this guide, ‘Guide to PAS 2050′, will help businesses to implement the standard by offering specific and practical guidance.
Chris Harrop, Group Marketing Director for Marshalls in the UK is on the cutting edge of CSR, ethical supply chain initiatives, carbon labelling, workers rights and stakeholder engagement. In the first episode of our Ethical Supply Chain Video Podcast series. Chris talked to us during the recent Ethical Supply Chain Summit in Berlin.
Chris shares his thoughts on some of the key topics that are facing global brands today, with the conversation ranging from competitive advantage for businesses embedding CSR as part of their business practice to Marshalls work with the Carbon Trust in becoming the first brand to carbon label their entire product range.
Chris shares his thoughts on some of the key topics that are facing global brands today, with the conversation ranging from competitive advantage for businesses embedding CSR as part of their business practice to Marshalls work with the Carbon Trust in becoming the first brand to carbon label their entire product range.
A survey just released by eyefortransport tells us what for most green-minded professionals seems obvious: High fuel prices are causing the country’s manufacturers, retailers and logistics providers to rethink their transportation strategies.
This Retail Bulletin article discusses the results of a recently published survey on supply chain issues. According to the 100 UK supply chain professionals surveyed, supply chain managers spend up to 52 days a year keeping abreast of, and complying with regulation and legislation relating to the supply chain.
The research found 84 per cent spend up to 52 days a year on compliance while 16 per cent claim even more time. More than half (58 per cent) claim to be either concerned or very concerned about operating in an increasingly regulated environment.
It has been developed to provide a much needed, clear and robust definition of good practice that can be used to judge an organisation’s commitment to and achievement of carbon reduction.
BT meets security control requirements – and shows a high level of security governance, especially in the area of risk management
This podcast is episode two of a three part series. The series is made up of interviews with Professor Richard Wilding from Cranfield University, one of Europe’s top supply chain management experts.
Some of the hottest new electronic devices are being found to contain factory pre-installed viruses that steal passwords, send spam and perform other nefarious tasks that make the systems easy targets for hackers.
LRQA will be present at the event with a stand and Cor Groenveld will deliver a presentation on the subject “Food Standards: current situation and future developments”. This presentation will not only cover food safety and quality, but also sustainability, security and supply chain assurance.
The ISO 28000 series of standards on supply chain security management systems, which have just been upgraded from their status of Publicly Available Specifications to that of fully fledged International Standards, will help to reduce risks to people and cargo within the supply chain.
The Transported Asset Protection Association (TAPA) is an association of security professionals and related business partners from various high technology manufacturing and transportation companies who have come together for the purpose of addressing the emerging security threats that are common to the relevant industries. The TAPA EMEA (Europe, Middle East, Africa) brochure contains relevant information on the organisation, the TAPA FSR Standard and a list of the members and associate members.
The AEO guide which explains the benefits that an AEO Certificate can bring you, who can apply for one, criteria you have to meet to be eligible, and how to apply.
For those of you who haven’t seen it, ISO has put a promotional video on YouTube! The video is an overview of the environmental management standard, ISO 14001, and has over 5,400 downloads so far!
Further, there are supply chain videos on YouTube!, including this promotional video from Cisco and Ford, as well as Food Safety videos, including this one on Food Safety and China.
September 2007 GFSI Technical Committee Position Paper on ISO 22000
This is an international standard for Food Safety Management Systems where an organization in the food chain needs to manage food safety hazards and risks in order to ensure that food is safe at the time of human consumption. Clients will be confident when they see that you have it and large food producers are [...]
The standard which provides a systematic approach to identifying hazards, and then either eliminating the hazards or reducing their risks.
The internationally recognised quality management system standard, that gives you improved product, process and service quality and can increase customer satisfaction leve
ISO 14000 is a family of international management standards (includes ISO 14001) concerned with environmental management.
They encompass what an organisation does to minimise harmful environmental effects of its activities, and require continuous improvement of environmental performance.
LRQA’s Business Assurance helps you manage your systems and risks to improve and protect the current and future performance of your organisation.
The Business Assurance approach uses a consistent methodology for providing business driven assessments based around the organisation’s most significant risks.
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