LRQA Food Safety Webinar – ISO 22000 and PAS 220
Event: 29th April 20091 Comment
Online Lloyds Register Quality Assurance (LRQA) Webinar: Free event
Topic: ISO 22000 and PAS 220, the solution for global harmonisation for food safety in the food supply chain
Date: 29th April 2009
Times: This Webinar will take place twice to account for global time zones. Please choose your preferred time. The webinar content is the same for both times.
• 09.30 – 11.00 UK Time (option to only attend for 45 minutes, see agenda)
REGISTER for this event 09.30 UK time Start
• 17.00 – 18.30 UK Time (option to only attend for 45 minutes, see agenda)
REGISTER for this event 17.00 UK time Start
About the LRQA Webinar
This webinar features one of the world’s leading food safety experts, Cor Groenveld. Cor is the chairman of the Board of the Foundation for Food Safety Certification, the organisation that is currently developing FSSC 22000, the certification scheme covering ISO 22000, the global food safety standard and PAS 220, the recently published document that addresses specific food manufacturing requirements that were not included in ISO 22000. In this webinar, Cor will address the key issues regarding food safety today. With food safety scares still dominating the headlines, Cor will talk in detail about the issues facing organisations today as well as the solutions that are available to help secure global food supply chains.
Who will benefit from attending this live LRQA Webinar?
If you are part of a Food organisation, a supply chain manager, an organisation involved in food handling, or involved in the manufacturing and preparation of foods then this webinar would be a valuable way to spend your time.
What you will get from taking part
You will learn from an expert in the field about PAS 220, the current work of FSSC 22000 and the benefits of an integrated risk approach to food supply chains.
Why listen to LRQA’s webinar?
Cor Groenveld was on the technical committee that developed ISO 22000, as well as the committee that developed PAS 220. He is chairman of the board of the foundation that developed FSSC 22000. With over 20 years of experience in the global food safety industry, his experience and expertise make this webinar a must for individuals and organisations involved in any aspect of the food sector.
Webinar Agenda
- 20 minutes before start: Attendees registration
- 10 minutes: Welcome, agenda and housekeeping
- 20 minutes: Food safety current situation overview
- 15 minutes: Q & A (20 minutes max)
This concludes the general session for this webinar. The next 45 minutes feature a detailed technical update on PAS 220 and its integration into FSSC 22000.
– 45 minutes: Technical Session: PAS 220 and its integration into FSSC 22000
– End of Webinar
If you have any problems trying to register for this event then please contact: Sarah Whitworth, sarah.whitworth@lrqa.com or telephone +44 2476 882387.
21st May 2009 at 6:06 pm
Hi,
I have just started the ISO project and obviously missed the 29th April Webinar. Do you plan to offer another webinar any time soon?
Thank you!