China to focus on Food Safety in 2010
– 16th Mar 2010 by Alex Briggs
China has vowed to clampdown on food safety issues across the supply chain. In this Food Quality News article, China’s Vice Minister of Agriculture Wei Chao’an said,
Our agricultural products overall are safe and of high quality, but we must also recognize that while we transition from traditional to modern farming, many of our operations remain scattered, production methods are still backward and our supervision lags behind.
On the final day of February, LRQA’s Food Month, we bring you an interview with Catherine Francois, Director Food Safety Programmes, Consumer Goods Forum. Catherine is one of the most influential figures in the world of food safety. This podcast features her thoughts on certification, the GFSI’s role in harmonising global food safety standards and the Global Food Safety Conference.
In Episode 3 of the 10-part LRQA Business Assurance Trust and Transparency Podcast Series, Solitaire Townsend, co-founder and Chief Executive of Futerra Communications, offers insight into what businesses need to do to rebuild consumer trust, as well as the role that 3rd parties have in consumer decision making. Solitaire is one of the UK’s leading experts on environmental communications. In recognition of her work on environmental and sustainability issues, Solitaire was named as
Ethical Corporation seems to think so. In the 