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Food Labelling Rules get more complex

17th December 2008 by Alex Briggs1 Comment

Genetically modified? Organic? Country of Origin?

Those are some of the questions that US regulators and food producers are sorting through in their push to increase transparency in food product labelling.

This article highlights some of those issues, with an in-depth look at the organic debate, genetically modified products and the labelling of country of origin of food products.

One comment

  1. shamseer
    11th April 2009 at 9:43 am

    please inform me the latest news regarding Food authority of india

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